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Choosing the right oil for cooking is very important, as it impacts your health. In many Indian kitchens, cold-pressed oils are becoming the preferred choice. But what makes them better? Let’s dive into why cold-pressed oils are great for your health and why they should be a part of your daily cooking. What is Cold-Pressed

When it comes to cooking, the oil you use is important. In many Indian homes, people are starting to use cold-pressed oils because they are healthier. But what makes cold-pressed oil different from regular oil? In this blog, we will talk about why cold-pressed oils are better for your health and how they are different

Ayurveda is the ancient Indian science of health and healing. It teaches us how to live in harmony with nature and take care of our body naturally. One important part of Ayurveda is using cold-pressed oils every day for cooking, massage, and skin care. These oils have been trusted for thousands of years because they

At Swa Oils, we have four types of healthy wood-pressed oils — sunflower, coconut, sesame, and groundnut. Each oil is good in its own way. Let’s see which oil is best for cooking, skin, hair, and health. 1. Cold Pressed Sunflower Oil Best For: Light cooking and skin care Sunflower oil is very light and

Cold-pressed oils are becoming popular in many Indian homes because they are pure, healthy, and full of natural goodness. But have you ever wondered how these oils are made? Let us understand the step-by-step process of making cold-pressed oil using the traditional wood-pressed (chekku) method. Step 1: Selecting the Right Seeds The first step is

As parents, we always want the best for our children—especially when it comes to their health and food. From the oil we use in their meals to the oil we apply on their skin, it all matters. Cold-pressed oils are becoming a popular choice in many Indian homes because they are pure, natural, and chemical-free.